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Taste to Go

Meets Partnership for Healthy America Standards* (PHA)

Taste to Go is easy to order, easy to enjoy and easy on your budget! We package Taste to Go orders so that you can easily pick them up and transport them to your event.

A trash bag is provided with each order. Please be sure that trash is placed in or next to the nearest trash container. Please be sure to honor all no food or beverage allowed postings by keeping your service to those areas dedicated to food and beverage service.

Boxed Lunches

Sandwich Box Lunch $8.25 per person:  Includes potato chips, whole fruit, large cookie, condiments, and bottled water. Sandwich choice:

  • Chicken Salad Sandwich: tarragon chicken salad with celery, almonds, grapes, leaf lettuce, on 9 grain whole wheat bread
  • Tuna Salad Sandwich: tuna salad, slice tomato and lettuce on 9 grain whole wheat bread
  • Vegan (Vegetarian): homemade hummus, roasted red peppers, tomato, lettuce, on 9 grain whole wheat bread   

Salad Box Lunch $9.50 per person: Includes an apple, condiments and bottled water. Salad Choice:

  • Harvest Salad: field greens, crisp romaine, dried cranberries, fresh pears, bleu cheese, toasted pecans, with balsamic vinaigrette
  • Quinoa Salad- tricolor quinoa with peaches, diced apples, golden raisin, garbanzo beans, pecans, and green scallions

Full-Service Catering

(Minimum 20 guests. Maximum 2 hours of service.)

Breakfast and Brunch

Start the day off right with a breakfast. Our breakfast buffet setups are attractively displayed with the necessary service ware and condiments.

  • Continental Breakfast (Sunrise mini breakfast) $5.95 per person: regular and decaf coffee, hot tea, apple juice, iced water, whole wheat cookie and cut fresh fruit
  • Hot Oatmeal Bar (Healthy Start) $3.99 per person: hot oatmeal, dried cranberries, golden raisins, diced apples, diced strawberry, blueberries, toasted almonds, honey and almond milk

Add-ons        

Add on any of the following (pricing per person):        

  •     Cut Fruit      $1.95
  •     Yogurt      $2.15
  •     Assorted Hand Fruit      $1.50

Lunch

(Minimum of 20 Guests)

Sandwich Platter $8.65 per person: A platter of assorted sandwiches. Includes cut fruit, whole wheat cookie and bottled water

  • Vegan (Vegetarian): homemade hummus, roasted red peppers, tomato, lettuce, on 9-grain whole wheat bread
  • Tuna Salad: tuna salad with avocado, celery, onion in Boston lettuce wrap
  • Tarragon Chicken: tarragon chicken salad sandwich with celery, almonds, grapes, leaf lettuce, on 9-grain whole wheat bread

Lunch Buffet $11.25 per person: includes pre-made sandwiches, choice of 2 side salads, cut fruit, and bottled water.

  • Vegan (Vegetarian): homemade hummus, roasted red peppers, tomato, lettuce, on 9-grain whole wheat bread   
  • Tuna Salad: tuna salad with avocado, celery, onion in Boston lettuce wrap 
  • Tarragon Chicken: tarragon chicken salad sandwich with celery, almonds, grapes, leaf lettuce, on 9-grain whole wheat bread

Choice of Two Side Salads Selections: Mediterranean Salad, Quinoa Salad, mixed green salad with oil and vinegar, cut fruit

Salad Buffet $9.95 per person: Includes rolls, ice tea and water. 

  • Mini Salad Bar: spring mix, Romaine, shredded carrots, sliced cucumbers, tomatoes, black beans, peas, toasted almonds, diced avocado, edamame, quinoa, fruit, honey balsamic vinaigrette

Dinner

(Minimum of 20 guests)

Tabled-Served Dinner: table-served dinners are served with one or two entrees, choice of green salad, two accompaniments, dinner rolls, dessert, ice tea and water. If two entrees are selected, the exact number of each entree must be guaranteed five days before the event.

Entrees:

  • Honey Lime Salmon  $24.75 per person: seared salmon with a honey lime glaze
  • Beef Pepper Steak $21.50 per person: beef with peppers, onions, and water chestnuts
  • Artichoke and Sun-dried Tomato Pasta $21.50 per person: whole wheat pasta, with sun-dried tomato, Kalamata olives, and artichokes in a wine sauce

Choose one green salad: mixed green salad, field greens with Balsamic Dressing                    
    
Choose two accompaniments: 

  • Vegetable: seasonal medley, fresh green beans, roast asparagus, steamed broccoli, sautéed zucchini and yellow squash, roasted root vegetables, sautéed asparagus                             
  • Starch: wild rice pilaf, garlic mashed potatoes, roasted potatoes, roasted fingerling potatoes

Choose one dessert: pear ginger crisp, berry parfait, fresh fruit, mixed berries               

Buffet Selections

(Minimum of 20 guests.)   

1 entrée $16.95 per person or 2 entrees for $20.25 per person

Dinner buffets served with entree, choice of green salad, two accompaniments, dinner rolls, dessert ice tea and water.

Entree:

  • Artichoke and Sun-dried Tomato Pasta: whole wheat pasta, with sun-dried tomato, Kalamata olives, and artichokes in a wine sauce    
  • Honey Lime Salmon: seared salmon with a honey lime glaze
  • Beef Pepper Steak: beef with peppers, onions, and water chestnuts
  • Balsamic Chicken and Tomato: with plum tomatoes, balsamic glaze and lemon beurre blanc sauce   

Choose one green salad: mixed green salad,  field greens with balsamic dressing and oil and vinegar

Choose two accompaniments:

  • Vegetable: seasonal medley, fresh green beans, roast asparagus, steamed broccoli, sautéed zucchini and yellow squash, roasted root vegetables, Sautéed Asparagus
  • Starch: wild rice pilaf, garlic mashed potatoes, roasted potatoes, roasted fingerling potatoes 

Choose one Dessert: pear ginger crisp, berry parfait, fresh fruit, mixed berries 

Receptions

(Minimum of 20 guests.)   

Receptions include infused fruit water and ice tea.

One Platter: $4.85 per person
Two Platters: $7.15 per person
Three Platters: $9.15 per person

Platter Choices: 

  • cut seasonal fruit platter
  • vegetable crudité and dip
  • humus and roasted vegetables
  • yogurt and blueberry stuffed strawberries
  • tortilla chips with black bean and corn salsa

Tequila lime jumbo shrimp with Key West sauce Substitute $1.50 or add $2.75

* Partnership for Healthy America Standards (PHA)

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