February is limit your salt and sugar month!
There are many ways to add flavor to food while reducing salt and sugar.
Talk with ASC nutritionist, Andrea Hart, to find out how.
2/1, 12-2 pm Hilltop, Brockway Hall
2/7, 12-2 pm Neubig Dining, Neubig Hall
2/13, 12-2 pm The Bistro, Student Life Center